Recipes

Gin

Are you a Gin lover?

Here are some gin and tonic recipes with a twist.

Orange Sour

60ml 36S Blood Orange Gin

20ml Lemon Juice

15ml Orange Juice

15ml Simple Syrup

Egg Whites

Apple Gin Fizz

30ml 36S Rhubarb Gin

House made Rhubarb & Apple Preserve

Citrus

Egg Whites

Soda

Rhubarb Martini

30ml 36S Rhubarb Gin

Lavender & Orange Infused Vermouth

Luxardo Maraschino Cherry Liqueur

Hazelnut Old Fashioned

50ml 36S Barrel Aged Gin

10ml Frangelico

10ml Vanilla & Nutmeg Tincture (Neutral Spirits)

36S Berry G & T

30ml of Original Gin

60ml of Tonic Water

A dash of simple syrup for sweetness

A generous handful of berries, muddled

Handful of ice

36S Grapefruit G & T

30ml of Grapefruit Cordial

30ml of Blood Orange Gin

40ml of Tonic Water

Handful of ice

Gin Martini

Rakia

Have you tried our Rakia?

Traditionally Rakia is drunk neat alongside pickled vegetables and cured meats. However, this is just one way you can enjoy it. Our 36S rakia is very versatile and can be imbibed in many different ways. Experiment with some of the below cocktails and enjoy!


Tom Collins 45ml London Dry Gin 30ml Fresh lemon juice 15ml 36S White Rakia 15ml Simple sugar syrup Top with soda Method Build in tall glass, add ice, stir Garnish Lemon wheel/Lavender	Espresso Martini 30ml Vodka 15ml 36S White Rakia 15ml Coffee Liqueur 30ml Fresh Espresso 10ml Simple sugar syrup Method Shake over ice, double strain Garnish Fresh grated nutmeg

Apple-Blackberry Martini 30ml 36S White Rakia 30ml Fresh apple juice 15ml Fresh lime juice 10ml Simple sugar syrup 3 blackberries Sprig mint Method Muddle blackberries and mint in the bottom of a shaker; add other ingredients, shake over ice; double strain Garnish Apple fan	Rakia Sour 45ml 36S Gold Rakia 30ml Fresh Lemon Juice 15ml Simple sugar syrup Egg white Method Dry shake egg and sugar, add remaining ingredients and shake over ice; strain and serve over fresh ice Garnish Maraschino cherry