Recipes


Gin

Are you a Gin lover? 

Here are some gin and tonic recipes with a twist.

Orange Sour 

60ml 36S Blood Orange Gin

20ml Lemon Juice 

15ml Orange Juice

15ml Simple Syrup 

Egg Whites 

Apple Gin Fizz 

30ml 36S Rhubarb Gin

House made Rhubarb & Apple Preserve

Citrus

Egg Whites

Soda

Rhubarb Martini

30ml 36S Rhubarb Gin 

Lavender & Orange Infused Vermouth

Luxardo Maraschino Cherry Liqueur

 

Hazelnut Old Fashioned

50ml 36S Barrel Aged Gin

10ml Frangelico

10ml Vanilla & Nutmeg Tincture (Neutral Spirits)

36S Berry G & T

30ml of Original Gin 

60ml of Tonic Water 

A dash of simple syrup for sweetness

A generous handful of berries, muddled 

Handful of ice

36S Grapefruit G & T

30ml of Grapefruit Cordial

30ml of Blood Orange Gin

40ml of Tonic Water

Handful of ice

 

Gin Martini

Rakia

Have you tried our Rakia?
Traditionally Rakia is drunk neat alongside pickled vegetables and cured meats. However, this is just one way you can enjoy it. Our 36S rakia is very versatile and can be imbibed in many different ways. Experiment with some of the below cocktails and enjoy!
Tom Collins

45ml London Dry Gin
30ml Fresh lemon juice
15ml 36S White Rakia
15ml Simple sugar syrup
Top with soda

Method
Build in tall glass, add ice, stir

Garnish
Lemon wheel/Lavender

Espresso Martini 

30ml Vodka
15ml 36S White Rakia
15ml Coffee Liqueur
30ml Fresh Espresso
10ml Simple sugar syrup

Method
Shake over ice, double strain

Garnish
Fresh grated nutmeg  

Apple-Blackberry Martini

30ml 36S White Rakia
30ml Fresh apple juice
15ml Fresh lime juice
10ml Simple sugar syrup
3 blackberries
Sprig mint

Method
Muddle blackberries and mint in the bottom of a shaker; add other ingredients, shake over ice; double strain

Garnish
Apple fan
 

Rakia Sour

45ml 36S Gold Rakia
30ml Fresh Lemon Juice
15ml Simple sugar syrup
Egg white

 

Method
Dry shake egg and sugar, add remaining ingredients and shake over ice; strain and serve over fresh ice

Garnish
Maraschino cherry